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As November turns into December we are all reminded that it’s the most wonderful time of year once again…WINTER! During the time between Thanksgiving and Christmas there is a lot to do; between traveling, visiting friends and family, cooking, squeezing in some work here and there and of course skiing ...Read More
Kent “want to pet my puppy?” May With marriage out of the way Kent is following the age old stall tactic of delaying having kids by just getting a dog instead. He won the kids vs. dog argument with the astute observation that no infant has ever successfully rescued anyone ...Read More
Thursday, November 28 is going to be a busy day at Alyeska. Not only is it OPENING DAY for the ski resort, but lots of people also choose to skip the kitchen stress and celebrate their Thanksgiving holiday with us. The Pond Café Thanksgiving Buffet is sold out for all ...Read More
Relax in a comfortable yet elegant dining room overlooking seven hanging glaciers from picturesque windows. Indulge in artfully presented entrees, including Alaskan Salmon and Halibut, Snake River Farms filet of Wagyu beef and pork tenderloin. Appetizers, soups and salads are filled with the region's robust taste and flavors and innovative menu selections create a distinctive atmosphere.
September 16 - 19 | Closed
September 20 - 22, 2013 | Open at 5 pm
Seasonal Closure - September 23 - November 26
Working with local purveyors for our seasonal meats and produce provides Seven Glaciers with organic, artisanal ingredients, making each dish a unique discovery for the senses.
Meet our artisanal purveryors:
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Restaurant Reservations 907-754-2237
Complimentary tram ride with advance reservation. Stop by the Tram Ticket Office on the second floor to pick up your ticket.
Please contact the Sales Department at 907-754-2213 for information on booking parties of 18 or more